An Amazing Recipe To Go With Your Everyday Food. Start Using This Pickle After 3-4 Days and This Pickle Last For More Than 3-4 Months . So Do Try It Once and Don’t Forget To LIKE!!!<br /><br />FOLLOW , SHARE AND COMMENT<br /><br /> #nirmalbhoj #follownow #cooking #sharenow #cookingvideos #aacharkaisebantahai #dinner #yummy #chef #hungry #tastyfood #delicious #acharrecipe #yummyrecipes #cookwithme #pickle #easycooking #yum #amazingrecipes #cookingvideo #indianrecipes #khanna #cookwithme #dishes #dinnerideas #cook<br /><br />Ingredients are : <br />1) Garlic /lahsun – 100 g<br />2) Green chilli /hari mirch – 100 g<br />3) Ginger /adrak – 1 inch piece<br />4) Clove /Laung – 3-4 pieces<br />5) Cinamom /dalcheeni – 1 piece<br />6) Green cardamom /hari elaichi – 1 <br />7) Black cardamom /kali elaichi – 1<br />8) Lemon’s juice /nimbu ka rass – 3 tsp<br />9) Tumeric powder /haldi powder – 1 tsp<br />10) Salt /namak – 1.5 tsp<br />11) Red chilli powder /lal mirch powder – ½ tsp<br />12) Mustard oil /sarso ka tel – ½ cup<br />13) Fenugreek seeds /methi dana – 1 tsp <br />14) Onion seeds /Kalaunji – 1 tsp<br />15) Cumin seeds /Saboot Jeera – 1 tsp <br />16) Aniseed /Saunf powder – 1 tsp <br />17) Black mustard /Kali sarso – 2 tsp<br />18) Yellow mustard /peeli sarso – 1 tsp<br /><br />Follow me at: <br />1)Facebook Page - Nirmal bhoj (https://www.facebook.com/rasoiindiaki)<br />2)Twitter - https://twitter.com/Nirmalbhoj <br />3)Instagram - https://www.instagram.com/nirmalbhoj <br /><br />Thanks for watching!!!!<br /><br />Video's Link : https://dai.ly/x811zdl
